We’re all about fresh, local, and seasonal ingredients, serving up the most mouth-watering dishes—from juicy steaks and gourmet burgers to crispy schnitzels, vibrant salads, and classic pub favourites. Pair your meal with our epic selection of local and imported beers, a perfectly curated wine list, or one of our signature cocktails.
Bistro Hours
Monday - Friday 12pm-3pm/5pm-10pm
Saturday - Sunday 12pm-3:30pm/5pm-10pm
TO SHARE
$16
MAC & CHEESE CROQUETTE
truffle aioli (v)
$16
$17
SZECHUAN PEPPER FRIED CALAMARI
roasted garlic aioli, lemon
$17
MAINS & GRILLS
(GF options available)
$26
250G BLACK ANGUS RUMP STEAK
creamy mash (gf) or thick cut chips, garden salad, sauce of your choice
$26
$38
300G KILCOY GRAIN FED SCOTCH FILLET
garlic butter, green beans, parmesan mashed potato, onion rings, sauce of your choice.
$38
$32
CRISPY SKIN HUMPTY DOO BARRAMUNDI
grilled broccolini, smashed potatoes, corn salsa, lemon, saffron sauce (gf)
$32
STEAK ADD ONS
$15
MAKE IT A REEF & BEEF
char-grilled prawns & Szechuan pepper fried calamari
$15
SAUCES
$3
MUSHROOM
$3
$3
PEPPERCORN
$3
$3
AIOLI
$3
$3
GRAVY
$3
Salads
$24
CAESAR SALAD
baby cos lettuce, boiled egg, porchetta, crouton, classic caesar dressing, shaved parmigiano reggiano Note: dressing contains anchovies
$24
$31
CHICKEN CAESER
grilled chicken, baby cos lettuce, boiled egg, porchetta, crouton, classic caesar dressing, shaved parmigiano reggiano Note: dressing contains anchovies
$31
PUB CLASSICS
$20
CARIBBEAN CHICKEN BURGER
Jamaican jerk marinated chicken thigh, tomato, smoked ham, grilled pineapple, green oak lettuce, coriander & lime aioli, thick cut chips
$20
$22
CHICKEN SCHNITZEL
house crumbed & herbed chicken breast fillet, thick cut chips, slaw, sauce of choice
$22
$24
BONDI BEEF BURGER
hand pressed Angus Beef pattie, bacon, mac & cheese croquette, green oaks lettuce, slice tomato, tomato chutney, pickles, onion rings
$24
$24
CHICKEN PARMI
tomato, basil, mozzarella, thick cut chips, slaw
$24
$21
BEER BATTERED FLATHEAD
thick cut chips, garden salad, house tartare, lemon
$21
$24
PASTA OF THE DAY
please ask staff for pasta of the day
$24
$25
ROAST BEEF SANDWICH
ciabatta, 150g roast beef, glazed with house basting, cheddar cheese, caramelised onion, horseradish, roasted garlic aioli, rocket, thick cut chips
$25
STONE FIRED PIZZAS
Gluten free bases available $5 extra
$15
GARLIC & CHEESE
fior di latte, confit garlic, herbs (v)
$15
$21
SPICY CHICKEN
fior di latte, spicy chicken, tomato, baby spinach, red pepper, tomato base
$21
$17
MARGHERITA
fior di latte, basil, oregano, tomato base (v)
$17
$20
HAWAIIAN
fior di latte, double smoked ham, pineapple, tomato base
$20
SIDES
$10
SAUTÉED GARLIC & LEMON BROCCOLINI
(v)(gf)
$10
$6
GARDEN SALAD
(v)(gf)
$6
$7
CREAMY MASH
(v)(gf)
$7
$7
/
$10
THICK CUT CHIPS & AIOLI
(v)
$7
/
$10
$7
GARLIC & HERB BREAD
(v)
$7
KIDS
(12 years old and under)
$12
PASTA
napolitana sauce, parmesan, parsley (v)
$12
$12
FISH ‘N’ CHIPS
(2 pieces) thick cut chips
$12
$12
CRUMBED CHICKEN STRIPS
(3 pieces) thick cut chips
$12